Mandalay : recipes and tales from a Burmese kitchen / MiMi Aye ; photography by Cristian Barnett.
- 作者： Aye, MiMi author.
- 其他作者：
- 出版： London : Bloomsbury Absolute 2019.
- 主題： Cooking, Burmese. , Cookbooks. , Cooking, Burmese. , Cookbooks.
- ISBN： 9781472959492 (hardback): NT$858
- 一般註：Includes index.
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讀者標籤：
- 系統號： 005661284 | 機讀編目格式
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摘要註
A flavour explosion. Influenced by its neighbours and the countries closest to it, Burmese food draws techniques and ingredients from Thailand, India and China but uses flavours of its own to make something subtle, delicious and unique. The food of Burma is little known, but MiMi seeks to change that within these pages, revealing its secrets and providing context to each recipe with stories from her time in Burma and her family's heritage. Beginning with a look at the ingredients that make Burmese food unique - as well as suitable alternatives - MiMi goes on to discuss the special techniques and equipment needed before delving into chapters such as fritters, rice and noodles, salads, meat and fish and sweet snacks. Within these pages you'll find 100 incredible recipes, enabling you to create a taste of Burma in your own kitchen.
內容註
Introduction -- The food of Burma -- Eating & serving customs -- Staple ingredients & sustainable alternatives -- Why MSG is A-OKAY -- Equipment in the Burmese kitchen -- Cover versions -- Fritters -- Salads -- Soups -- Rice -- Noodles -- Meat -- Chicken & eggs -- Fish & seafood -- Vegetables -- Pickles & Chutneys -- Condiments, relishes & dips -- Sweet snacks -- Secret weapons -- Menu suggestions.